7'' PAUDIN Nakiri Knife: Japanese VG-10 Steel, G10 Handle

About this item

• Super Sharp Edge Chefs Knife: This Japanese vegetable knife has a razor-sharp edge cause combination of high-quality Damascus steel and excellent forging techniques. Minimal cutting resistance, easy cutting process, and unparalleled cutting experience make cutting vegetables, fruit, and meat more efficient. Your kitchen cooking experience will be greatly improved by this usuba knife.
• Ergonomic Full Tang G10 Handle: The half-pound small cooking knife, is lighter and more comfortable. Ergonomically designed handles and sharp blades of Damascus chef knife achieve perfect balance, can more effectively reduce the burden on the wrist, and allow for more flexible handling of ingredients.
• Distinctive Chef's Knife: The timeless black G10 grip features three subtle rivets, while the razor-sharp blades are uniquely crafted to create a cloud-like design. Combining luxury with sophistication, it enhances the aesthetic of your kitchen and elevates your cooking experience. As a versatile Japanese knife, it caters to everyday culinary tasks such as julienning carrots, slicing tomatoes, dicing onions, and chopping meat.
• Excellent Service and Gift Box: This chef's knife comes with an exquisite gift box, a good gift for friends and family. If you have any questions about this 7 inch cleaver knife, please feel free to contact us, we're glad to answer you.
• Stainless Steel Nakiri Knife: The kitchen knife’s blade comes in at a staggering 56+ on the Rockwell Hardness scale, and is made of Japanese VG10 stainless steel. The ultra-high hardness provides superior edge retention, making the blade less prone to damage and its sharpness lasting longer. Great for professional chefs, culinary experts, and novice home chefs.