High Carbon Stainless Steel Meat Cleaver Knife for Serbian Chefs and Outdoor Use

Meat Cleaver Knife Details

-Length: 310mm/12.2'', Blade Length: 179mm/7.05'', Blade Thickness: 5mm/0.2'' -Weight: 640g/1.41lbs, Type: Cleaver Knife -Blade Material: 7cr17mov High Carbon Steel, Handle Material: Full Tang Integrated Steel Shank + Wood + Rivet Fixing -Perfect for Home Cooking and Restaurant Use

What's Included: -1 Hand Forged Cleaver Knife -1 Exquisite Packaging Box

The ENOKING FULL TANG 7 INCH MEAT CLEAVER KNIFE is a professionally crafted Serbian chef knife designed for use in the kitchen. ENOKING is a renowned kitchen knife brand that focuses on quality craftsmanship and attention to details to offer high-quality and durable knives for enjoyable cooking experiences.

Please note that the meat cleaver knife may have some oil residue on the blade, which is used to protect the knife. The knife is hand-forged from high carbon stainless steel, and it is essential to keep it clean and dry after use. It is not recommended to put the knife in the dishwasher, as it may reduce the sharpness.

The serrated meat cleaver is extremely sharp, and precautions should be taken while handling it. To prevent rust, keep the blade away from acidic or corrosive substances.

The ENOKING meat cleaver has received positive reviews and ratings from customers, praising its durability and performance. It comes in a beautifully crafted packaging box and is available at competitive prices.

Key Features: - Premium German imported high carbon stainless steel blade - Multi-purpose knife for various kitchen and outdoor tasks - Ergonomic design for comfort and safety - Easy maintenance and care instructions provided - Excellent after-sales service and customer support

The ENOKING FULL TANG 7 INCH MEAT CLEAVER KNIFE is an essential addition to any kitchen, designed to make cooking easier and more enjoyable. With its professional craftsmanship and durable construction, it is an excellent choice for culinary students, home cooks, and professional chefs.

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