Japanese Nakiri Vegetable Cleaver Knife - Premium High Carbon Steel

Traditional Craft Meets Modern Technology in Huusk Knife

Carefully crafted using a 138-step design and manually sharpened by blacksmiths with over 10 years of experience, each Huusk knife is a testament to traditional craftsmanship meeting modern technology. Our knives have a longer service life compared to those made with mechanical methods.

Warm Tips: 1. Keep away from children and handle with care due to its sharpness. 2. High carbon steel knives are pre-greased for protection during shipping and should be washed before use. 3. High carbon knives have exceptional edge-retention and a longer service life, but require immediate cleaning and drying to resist rust after each use.

Premium Material & Sharp Blade: Made of high carbon steel ATS-34, the Huusk chef knife boasts a solid blade that is hand-polished to enhance sharpness and minimize surface resistance, making for smooth and non-stick cutting.

Ergonomic Handle: The luxury pakkawood handle is designed for comfort and stability, with a full tang and triple-riveted design. The finger hole on the blade provides better control for accurate cuts and the ergonomically designed handle curve enhances hand control, agility, and comfort.

Outstanding Craftsmanship: Huusk Japan knives are sharpened manually by craftsmen with over 30 years of experience, ensuring a longer service life. The high-quality knife is made using numerous complex processes including quenching, hammering, and tempering.

Unique Design: The black, matte upper part of the blade showcases the hand-forging process, creating a stylish, textured, and upscale look. The functional design prevents slipping and provides a beautiful aesthetic.

Multi-purpose and Gift Choice: Suitable for professional chefs and amateurs, the multi-functional chef knife is perfect for daily kitchen tasks, as well as barbecue, hunting, hiking, and camping. Packaged in a gift box, it makes an ideal kitchen gift for loved ones on special occasions. Whether it's your first chef knife or a new addition to your collection, this knife is the perfect starting point.

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