Professional Nakiri Knife for Chopping Vegetables, 6.5 Handcrafted Japanese Kitchen Knife

The Shun Cutlery Classic 6.5" Nakiri Knife is a must-have addition to any collection, offering a traditional Japanese-style vegetable knife that is perfect for preparing fruits and vegetables. With its straight blade, edge, and spine, this knife is ideal for simple push cuts, making it great for everything from stir fry to salads. The blunt end of the blade adds an extra level of safety.

This high-quality knife is constructed with Shun's proprietary VG-MAX cutting core and 68 layers of stainless Damascus, making it corrosion and stain resistant with a razor-sharp edge. The D-shaped, ebony-finished Pakkawood handle is comfortable and durable for both left- and right-handed users, and is also resistant to bacteria.

Shun knives are a blend of traditional Japanese craftsmanship and modern innovation. The 6.5-inch blade is designed for slicing and dicing, and the handle is specially shaped to provide stability and a firm grip. The handle is made from a blend of hardwood veneers and waterproof resin, combining the look and feel of wood with the durability of plastic.

With its high-quality construction and traditional craftsmanship, the Shun Classic 6.5" Nakiri Knife is a favorite among professional chefs and cooking enthusiasts for its unparalleled quality and beauty. The knife measures approximately 11 by 2 inches and comes with a limited lifetime warranty. Hand washing is recommended to maintain its quality.

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